temperature controlled meat shipping

HyLife has earned a reputation for delivering top-quality chilled premium pork products to a growing base of global customers. HyLife has experienced considerable growth from its early days, especially over the past ten-plus years. Ron Schellenberg, HyLife’s Chief Supply Chain Officer, recognized the challenges that can come with success and more extensive product demands. With […]

Cargill’s High River facility in Alberta, Canada, stands as a testament to efficiency and quality in the beef processing industry. With 2,000 employees processing 4,500 head of cattle daily, this fully integrated facility adheres to the highest standards of food safety, animal health, and employee safety, under the strict regulation of the Canadian Food Inspection […]