Dessert Holdings, a culinary powerhouse in the dessert industry, stands out for its premium layer cakes, indulgent cheesecakes, and innovative dessert concepts. Their commitment to quality and culinary innovation shines through in their North American bakeries, including Steven Charles, The Original Cakerie, Lawler’s Desserts, Atlanta Cheesecake Company, and Dianne’s Fine Desserts. Operating from St. Paul, […]
Cargill’s High River facility in Alberta, Canada, stands as a testament to efficiency and quality in the beef processing industry. With 2,000 employees processing 4,500 head of cattle daily, this fully integrated facility adheres to the highest standards of food safety, animal health, and employee safety, under the strict regulation of the Canadian Food Inspection […]
Founded in 1998, Vegpro International Inc. has established itself as Canada’s premier fresh vegetable producer, specializing in the washing and packaging of baby lettuces and offering a broad range of vegetables. Operating across Quebec, British Columbia, and Florida, Vegpro is dedicated to leading in agricultural innovation and salad packaging, ensuring quality products year-round. With a […]
Canadian Trade House Ltd, incorporated in 1995, has become a key player in the North American food industry as an importer and distributor. Based in Calgary, with teams in Toronto and Cincinnati, CTH services a broad spectrum of clients, including major retailers, food service operators, and convenience store chains. Their diverse product range, featuring brands […]
FGF Brands, a high-volume bakery in the greater Toronto area, specializes in producing and distributing quality fresh baked goods across Canada. As a leader in the food industry, their primary business involves manufacturing and effective delivery of their fresh products to meet the demands of a widespread customer base. The journey of FGF Brands was […]
In 1983, Sunrise Farms embarked on a mission to excel in the poultry industry. From its inception, the Canadian family-owned business expanded its horizons, setting up processing plants across British Columbia, Alberta, Manitoba, and Ontario. Their unwavering commitment to farm-to-table production fostered deep relationships with Canadian chicken farmers, allowing them to cater to a diverse […]
Lactalis Canada, with over 140 years in the dairy sector, has established itself as a leader in the industry, boasting brands such as Cracker Barrel, Black Diamond, and P’tit Québec. Despite its successes, it faced significant distribution hurdles. One challenge for Lactalis was the intricate logistics involved in distributing fresh yogurt from their Olympic dairy […]
In 2020, South Mill Champs Mushrooms took a significant step in the mushroom industry by acquiring Loveday Mushroom Farms from Winnipeg, Manitoba. This acquisition was more than just merging two companies. It signaled an ambitious move towards a new objective for South Mill Champs — to effectively distribute fresh mushrooms throughout North America. Their commitment […]
From the lakes of Ontario, Saskatchewan, NWT, and Manitoba, Freshwater Fish Marketing Corporation (FFMC) has been marketing wild-caught freshwater fish for over five decades. Since its establishment in 1969, FFMC has specialized in procuring and distributing these fish products, striving to cater to the growing demands of both local and North American consumers. In its […]
Freybe Gourmet Foods, nestled in Langley, BC, has an illustrious history of bringing people together through the love of exceptional food. Over six generations, this cherished family brand has successfully widened its footprint in the deli and meat sector. As the brand’s reputation and reach grew, so did a significant challenge: maintaining the freshness and […]